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White sugar - Pounds to Ml Calculator | White sugar - Pounds to Ml Chart

How many ml of white sugar in 2 1/3 pounds?

2 1/3pounds of white sugar equals 1200 ml*

How to convert ml of white sugar to pounds?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 1/3 pounds of white sugar equals 1200 ml. (*)

Explanation:
One pound of white sugar equals 520 ml.
So, multiply the value that you have in pounds by 520.

Ml of white sugar equivalent in pounds?

FAQs on white sugar weight to volume conversion

2 1/3 pounds of white sugar equals how many ml?

2 1/3 pounds of white sugar is equivalent 1200 ml.

How much is 1200 ml of white sugar in pounds?

1200 ml of white sugar equals 2 1/3 ( ~ 2 1/3) pounds.

White Sugar Conversion Chart Near 1.133 Pounds

Pounds to Ml of White sugar
1.13 pounds582 ml
1.23 pounds634 ml
1.33 pounds686 ml
1.43 pounds737 ml
1.53 pounds789 ml
1.63 pounds840 ml
1.73 pounds892 ml
1.83 pounds943 ml
1.93 pounds995 ml
2.03 pounds1050 ml
2.13 pounds1100 ml
2.23 pounds1150 ml
2.33 pounds1200 ml
2.43 pounds1250 ml
2.53 pounds1300 ml
2.63 pounds1360 ml
2.73 pounds1410 ml
2.83 pounds1460 ml
2.93 pounds1510 ml
3.03 pounds1560 ml
3.13 pounds1610 ml
3.23 pounds1660 ml
3.33 pounds1720 ml
3.43 pounds1770 ml
3.53 pounds1820 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.