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Wholemeal dinkelflour - Grams to Ml Calculator | Wholemeal dinkelflour - Grams to Ml Chart

How many ml of wholemeal dinkelflour in 10 grams?

10grams of wholemeal dinkelflour equals 17 ml*

How to convert ml of wholemeal dinkelflour to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

10 grams of wholemeal dinkelflour equals 17 ml. (*)

Explanation:
One gram of wholemeal dinkelflour equals 1.7 ml.
So, multiply the value that you have in grams by 1.7.

Ml of wholemeal dinkelflour equivalent in grams?

FAQs on wholemeal dinkelflour weight to volume conversion

10 grams of wholemeal dinkelflour equals how many ml?

10 grams of wholemeal dinkelflour is equivalent 17 ml.

How much is 17 ml of wholemeal dinkelflour in grams?

17 ml of wholemeal dinkelflour equals 10 grams.

Wholemeal Dinkelflour Conversion Chart Near 10 Grams

Grams to Ml of Wholemeal dinkelflour
10 grams16.7 ml
11 grams18.3 ml
12 grams20 ml
13 grams21.7 ml
14 grams23.3 ml
15 grams25 ml
16 grams26.7 ml
17 grams28.3 ml
18 grams30 ml
19 grams31.7 ml
20 grams33.3 ml
21 grams35 ml
22 grams36.7 ml
23 grams38.3 ml
24 grams40 ml
25 grams41.7 ml
26 grams43.3 ml
27 grams45 ml
28 grams46.7 ml
29 grams48.3 ml
30 grams50 ml
31 grams51.7 ml
32 grams53.3 ml
33 grams55 ml
34 grams56.7 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.