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All purpose flour - Grams to Ounces Calculator | All purpose flour - Grams to Ounces Chart

How many ounces of all purpose flour in 1/3 gram?

1/3gram of all purpose flour equals 0.022 ounce*

How to convert ounces of all purpose flour to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 gram of all purpose flour equals 0.022 ounce. (*)

Explanation:
One gram of all purpose flour equals 0.067 ounces.
So, multiply the value that you have in grams by 0.067.

Ounces of all purpose flour equivalent in grams?

FAQs on all purpose flour weight to volume conversion

1/3 gram of all purpose flour equals how many ounces?

1/3 gram of all purpose flour is equivalent 0.022 ounce.

How much is 0.022 ounce of all purpose flour in grams?

0.022 ounce of all purpose flour equals 1/3 gram.

All Purpose Flour Conversion Chart Near 0.2133 Gram

Grams to Ounces of All purpose flour
0.213 gram0.0142 ounce
0.223 gram0.0149 ounce
0.233 gram0.0155 ounce
0.243 gram0.0162 ounce
0.253 gram0.0169 ounce
0.263 gram0.0175 ounce
0.273 gram0.0182 ounce
0.283 gram0.0189 ounce
0.293 gram0.0195 ounce
0.303 gram0.0202 ounce
0.313 gram0.0209 ounce
0.323 gram0.0215 ounce
0.333 gram0.0222 ounce
0.343 gram0.0229 ounce
0.353 gram0.0235 ounce
0.363 gram0.0242 ounce
0.373 gram0.0249 ounce
0.383 gram0.0255 ounce
0.393 gram0.0262 ounce
0.403 gram0.0269 ounce
0.413 gram0.0275 ounce
0.423 gram0.0282 ounce
0.433 gram0.0289 ounce
0.443 gram0.0295 ounce
0.453 gram0.0302 ounce

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.