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All purpose flour - Grams to Ounces Calculator | All purpose flour - Grams to Ounces Chart

How many ounces of all purpose flour in 2/3 gram?

2/3gram of all purpose flour equals 0.044 ounce*

How to convert ounces of all purpose flour to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2/3 gram of all purpose flour equals 0.044 ounce. (*)

Explanation:
One gram of all purpose flour equals 0.067 ounces.
So, multiply the value that you have in grams by 0.067.

Ounces of all purpose flour equivalent in grams?

FAQs on all purpose flour weight to volume conversion

2/3 gram of all purpose flour equals how many ounces?

2/3 gram of all purpose flour is equivalent 0.044 ounce.

How much is 0.044 ounce of all purpose flour in grams?

0.044 ounce of all purpose flour equals 2/3 gram.

All Purpose Flour Conversion Chart Near 0.5467 Gram

Grams to Ounces of All purpose flour
0.547 gram0.0365 ounce
0.557 gram0.0371 ounce
0.567 gram0.0378 ounce
0.577 gram0.0385 ounce
0.587 gram0.0391 ounce
0.597 gram0.0398 ounce
0.607 gram0.0405 ounce
0.617 gram0.0412 ounce
0.627 gram0.0418 ounce
0.637 gram0.0425 ounce
0.647 gram0.0432 ounce
0.657 gram0.0438 ounce
0.667 gram0.0445 ounce
0.677 gram0.0452 ounce
0.687 gram0.0458 ounce
0.697 gram0.0465 ounce
0.707 gram0.0472 ounce
0.717 gram0.0478 ounce
0.727 gram0.0485 ounce
0.737 gram0.0492 ounce
0.747 gram0.0498 ounce
0.757 gram0.0505 ounce
0.767 gram0.0512 ounce
0.777 gram0.0518 ounce
0.787 gram0.0525 ounce

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.