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Boiled cauliflower - Grams to Ounces Calculator | Boiled cauliflower - Grams to Ounces Chart

How many ounces of boiled cauliflower in 1/3 gram?

1/3gram of boiled cauliflower equals 0.025 ounce*

How to convert ounces of boiled cauliflower to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 gram of boiled cauliflower equals 0.025 ounce. (*)

Explanation:
One gram of boiled cauliflower equals 0.075 ounces.
So, multiply the value that you have in grams by 0.075.

Ounces of boiled cauliflower equivalent in grams?

FAQs on boiled cauliflower weight to volume conversion

1/3 gram of boiled cauliflower equals how many ounces?

1/3 gram of boiled cauliflower is equivalent 0.025 ounce.

How much is 0.025 ounce of boiled cauliflower in grams?

0.025 ounce of boiled cauliflower equals 1/3 gram.

Boiled Cauliflower Conversion Chart Near 0.2133 Gram

Grams to Ounces of Boiled cauliflower
0.213 gram0.016 ounce
0.223 gram0.0168 ounce
0.233 gram0.0175 ounce
0.243 gram0.0183 ounce
0.253 gram0.019 ounce
0.263 gram0.0198 ounce
0.273 gram0.0205 ounce
0.283 gram0.0213 ounce
0.293 gram0.022 ounce
0.303 gram0.0228 ounce
0.313 gram0.0235 ounce
0.323 gram0.0243 ounce
0.333 gram0.025 ounce
0.343 gram0.0258 ounce
0.353 gram0.0265 ounce
0.363 gram0.0273 ounce
0.373 gram0.028 ounce
0.383 gram0.0288 ounce
0.393 gram0.0295 ounce
0.403 gram0.0303 ounce
0.413 gram0.031 ounce
0.423 gram0.0318 ounce
0.433 gram0.0325 ounce
0.443 gram0.0333 ounce
0.453 gram0.034 ounce

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.