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Boiled red lentils - Grams to Ounces Calculator | Boiled red lentils - Grams to Ounces Chart

How many ounces of boiled red lentils in 1 1/4 grams?

1 1/4grams of boiled red lentils equals 0.04 ounce*

How to convert ounces of boiled red lentils to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/4 grams of boiled red lentils equals 0.04 ounce. (*)

Explanation:
One gram of boiled red lentils equals 0.032 ounces.
So, multiply the value that you have in grams by 0.032.

Ounces of boiled red lentils equivalent in grams?

FAQs on boiled red lentils weight to volume conversion

1 1/4 grams of boiled red lentils equals how many ounces?

1 1/4 grams of boiled red lentils is equivalent 0.04 ounce.

How much is 0.04 ounce of boiled red lentils in grams?

0.04 ounce of boiled red lentils equals 1 1/4 grams.

Boiled Red Lentils Conversion Chart Near 0.05 Gram

Grams to Ounces of Boiled red lentils
0.05 gram0.00161 ounce
0.15 gram0.00482 ounce
0.25 gram0.00804 ounce
0.35 gram0.0112 ounce
0.45 gram0.0145 ounce
0.55 gram0.0177 ounce
0.65 gram0.0209 ounce
0.75 gram0.0241 ounce
0.85 gram0.0273 ounce
0.95 gram0.0305 ounce
1.05 grams0.0337 ounce
1.15 grams0.037 ounce
1.25 grams0.0402 ounce
1.35 grams0.0434 ounce
1.45 grams0.0466 ounce
1.55 grams0.0498 ounce
1.65 grams0.053 ounce
1.75 grams0.0562 ounce
1.85 grams0.0595 ounce
1.95 grams0.0627 (1/8) ounce
2.05 grams0.0659 (1/8) ounce
2.15 grams0.0691 (1/8) ounce
2.25 grams0.0723 (1/8) ounce
2.35 grams0.0755 (1/8) ounce
2.45 grams0.0787 (1/8) ounce

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.