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Boiled red lentils - Grams to Ounces Calculator | Boiled red lentils - Grams to Ounces Chart

How many ounces of boiled red lentils in half gram?

Halfgram of boiled red lentils equals 0.016 ounce*

How to convert ounces of boiled red lentils to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

Half gram of boiled red lentils equals 0.016 ounce. (*)

Explanation:
One gram of boiled red lentils equals 0.032 ounces.
So, multiply the value that you have in grams by 0.032.

Ounces of boiled red lentils equivalent in grams?

FAQs on boiled red lentils weight to volume conversion

Half gram of boiled red lentils equals how many ounces?

Half gram of boiled red lentils is equivalent 0.016 ounce.

How much is 0.016 ounce of boiled red lentils in grams?

0.016 ounce of boiled red lentils equals half gram.

Boiled Red Lentils Conversion Chart Near 0.38 Gram

Grams to Ounces of Boiled red lentils
0.38 gram0.0122 ounce
0.39 gram0.0125 ounce
0.4 gram0.0129 ounce
0.41 gram0.0132 ounce
0.42 gram0.0135 ounce
0.43 gram0.0138 ounce
0.44 gram0.0141 ounce
0.45 gram0.0145 ounce
0.46 gram0.0148 ounce
0.47 gram0.0151 ounce
0.48 gram0.0154 ounce
0.49 gram0.0157 ounce
0.5 gram0.0161 ounce
0.51 gram0.0164 ounce
0.52 gram0.0167 ounce
0.53 gram0.017 ounce
0.54 gram0.0174 ounce
0.55 gram0.0177 ounce
0.56 gram0.018 ounce
0.57 gram0.0183 ounce
0.58 gram0.0186 ounce
0.59 gram0.019 ounce
0.6 gram0.0193 ounce
0.61 gram0.0196 ounce
0.62 gram0.0199 ounce

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.