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Butter - Grams to Ounces Calculator | Butter - Grams to Ounces Chart

How many ounces of butter in 1 1/3 grams?

1 1/3grams of butter equals 0.047 ounce*

How to convert ounces of butter to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/3 grams of butter equals 0.047 ounce. (*)

Explanation:
One gram of butter equals 0.035 ounces.
So, multiply the value that you have in grams by 0.035.

Ounces of butter equivalent in grams?

FAQs on butter weight to volume conversion

1 1/3 grams of butter equals how many ounces?

1 1/3 grams of butter is equivalent 0.047 ounce.

How much is 0.047 ounce of butter in grams?

0.047 ounce of butter equals 1 1/3 grams.

Butter Conversion Chart Near 0.133 Gram

Grams to Ounces of Butter
0.133 gram0.00471 ounce
0.233 gram0.00825 ounce
0.333 gram0.0118 ounce
0.433 gram0.0153 ounce
0.533 gram0.0189 ounce
0.633 gram0.0224 ounce
0.733 gram0.026 ounce
0.833 gram0.0295 ounce
0.933 gram0.033 ounce
1.03 grams0.0365 ounce
1.13 grams0.04 ounce
1.23 grams0.0436 ounce
1.33 grams0.0471 ounce
1.43 grams0.0506 ounce
1.53 grams0.0542 ounce
1.63 grams0.0577 ounce
1.73 grams0.0613 ounce
1.83 grams0.0648 (1/8) ounce
1.93 grams0.0683 (1/8) ounce
2.03 grams0.0719 (1/8) ounce
2.13 grams0.0754 (1/8) ounce
2.23 grams0.079 (1/8) ounce
2.33 grams0.0825 (1/8) ounce
2.43 grams0.086 (1/8) ounce
2.53 grams0.0896 (1/8) ounce

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.