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Confectioner´s sugar - Grams to Ounces Calculator | Confectioner´s sugar - Grams to Ounces Chart

How many ounces of confectioner´s sugar in 1/2 gram?

1/2gram of confectioner´s sugar equals 0.031 ounce*

How to convert ounces of confectioner´s sugar to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/2 gram of confectioner´s sugar equals 0.031 ounce. (*)

Explanation:
One gram of confectioner´s sugar equals 0.063 ounces.
So, multiply the value that you have in grams by 0.063.

Ounces of confectioner´s sugar equivalent in grams?

FAQs on confectioner´s sugar weight to volume conversion

1/2 gram of confectioner´s sugar equals how many ounces?

1/2 gram of confectioner´s sugar is equivalent 0.031 ounce.

How much is 0.031 ounce of confectioner´s sugar in grams?

0.031 ounce of confectioner´s sugar equals 1/2 gram.

Confectioner´s Sugar Conversion Chart Near 0.38 Gram

Grams to Ounces of Confectioner´s sugar
0.38 gram0.0238 ounce
0.39 gram0.0244 ounce
0.4 gram0.025 ounce
0.41 gram0.0256 ounce
0.42 gram0.0263 ounce
0.43 gram0.0269 ounce
0.44 gram0.0275 ounce
0.45 gram0.0281 ounce
0.46 gram0.0288 ounce
0.47 gram0.0294 ounce
0.48 gram0.03 ounce
0.49 gram0.0306 ounce
0.5 gram0.0313 ounce
0.51 gram0.0319 ounce
0.52 gram0.0325 ounce
0.53 gram0.0331 ounce
0.54 gram0.0338 ounce
0.55 gram0.0344 ounce
0.56 gram0.035 ounce
0.57 gram0.0356 ounce
0.58 gram0.0363 ounce
0.59 gram0.0369 ounce
0.6 gram0.0375 ounce
0.61 gram0.0381 ounce
0.62 gram0.0388 ounce

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.