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Corn fermented flour - Grams to Ounces Calculator | Corn fermented flour - Grams to Ounces Chart

How many ounces of corn fermented flour in 3/4 gram?

3/4gram of corn fermented flour equals 0.046 ounce*

How to convert ounces of corn fermented flour to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

3/4 gram of corn fermented flour equals 0.046 ounce. (*)

Explanation:
One gram of corn fermented flour equals 0.061 ounces.
So, multiply the value that you have in grams by 0.061.

Ounces of corn fermented flour equivalent in grams?

FAQs on corn fermented flour weight to volume conversion

3/4 gram of corn fermented flour equals how many ounces?

3/4 gram of corn fermented flour is equivalent 0.046 ounce.

How much is 0.046 ounce of corn fermented flour in grams?

0.046 ounce of corn fermented flour equals 3/4 gram.

Corn Fermented Flour Conversion Chart Near 0.63 Gram

Grams to Ounces of Corn fermented flour
0.63 gram0.0387 ounce
0.64 gram0.0393 ounce
0.65 gram0.04 ounce
0.66 gram0.0406 ounce
0.67 gram0.0412 ounce
0.68 gram0.0418 ounce
0.69 gram0.0424 ounce
0.7 gram0.043 ounce
0.71 gram0.0437 ounce
0.72 gram0.0443 ounce
0.73 gram0.0449 ounce
0.74 gram0.0455 ounce
0.75 gram0.0461 ounce
0.76 gram0.0467 ounce
0.77 gram0.0473 ounce
0.78 gram0.048 ounce
0.79 gram0.0486 ounce
0.8 gram0.0492 ounce
0.81 gram0.0498 ounce
0.82 gram0.0504 ounce
0.83 gram0.051 ounce
0.84 gram0.0516 ounce
0.85 gram0.0523 ounce
0.86 gram0.0529 ounce
0.87 gram0.0535 ounce

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.