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Cream - Grams to Ounces Calculator | Cream - Grams to Ounces Chart

How many ounces of cream in 2/3 gram?

2/3gram of cream equals 0.022 ounce*

How to convert ounces of cream to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2/3 gram of cream equals 0.022 ounce. (*)

Explanation:
One gram of cream equals 0.033 ounces.
So, multiply the value that you have in grams by 0.033.

Ounces of cream equivalent in grams?

FAQs on cream weight to volume conversion

2/3 gram of cream equals how many ounces?

2/3 gram of cream is equivalent 0.022 ounce.

How much is 0.022 ounce of cream in grams?

0.022 ounce of cream equals 2/3 gram.

Cream Conversion Chart Near 0.5467 Gram

Grams to Ounces of Cream
0.547 gram0.0182 ounce
0.557 gram0.0186 ounce
0.567 gram0.0189 ounce
0.577 gram0.0192 ounce
0.587 gram0.0196 ounce
0.597 gram0.0199 ounce
0.607 gram0.0202 ounce
0.617 gram0.0206 ounce
0.627 gram0.0209 ounce
0.637 gram0.0212 ounce
0.647 gram0.0216 ounce
0.657 gram0.0219 ounce
0.667 gram0.0222 ounce
0.677 gram0.0226 ounce
0.687 gram0.0229 ounce
0.697 gram0.0232 ounce
0.707 gram0.0236 ounce
0.717 gram0.0239 ounce
0.727 gram0.0242 ounce
0.737 gram0.0246 ounce
0.747 gram0.0249 ounce
0.757 gram0.0252 ounce
0.767 gram0.0256 ounce
0.777 gram0.0259 ounce
0.787 gram0.0262 ounce

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.