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Dried buttermilk - Grams to Ounces Calculator | Dried buttermilk - Grams to Ounces Chart

How many ounces of dried buttermilk in 1/2 gram?

1/2gram of dried buttermilk equals 0.034 ounce*

How to convert ounces of dried buttermilk to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/2 gram of dried buttermilk equals 0.034 ounce. (*)

Explanation:
One gram of dried buttermilk equals 0.068 ounces.
So, multiply the value that you have in grams by 0.068.

Ounces of dried buttermilk equivalent in grams?

FAQs on dried buttermilk weight to volume conversion

1/2 gram of dried buttermilk equals how many ounces?

1/2 gram of dried buttermilk is equivalent 0.034 ounce.

How much is 0.034 ounce of dried buttermilk in grams?

0.034 ounce of dried buttermilk equals 1/2 gram.

Dried Buttermilk Conversion Chart Near 0.38 Gram

Grams to Ounces of Dried buttermilk
0.38 gram0.0257 ounce
0.39 gram0.0264 ounce
0.4 gram0.0271 ounce
0.41 gram0.0277 ounce
0.42 gram0.0284 ounce
0.43 gram0.0291 ounce
0.44 gram0.0298 ounce
0.45 gram0.0304 ounce
0.46 gram0.0311 ounce
0.47 gram0.0318 ounce
0.48 gram0.0325 ounce
0.49 gram0.0331 ounce
0.5 gram0.0338 ounce
0.51 gram0.0345 ounce
0.52 gram0.0352 ounce
0.53 gram0.0358 ounce
0.54 gram0.0365 ounce
0.55 gram0.0372 ounce
0.56 gram0.0379 ounce
0.57 gram0.0385 ounce
0.58 gram0.0392 ounce
0.59 gram0.0399 ounce
0.6 gram0.0406 ounce
0.61 gram0.0413 ounce
0.62 gram0.0419 ounce

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.