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Dry milk - Grams to Ounces Calculator | Dry milk - Grams to Ounces Chart

How many ounces of dry milk in 1/3 gram?

1/3gram of dry milk equals 0.039 ounce*

How to convert ounces of dry milk to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 gram of dry milk equals 0.039 ounce. (*)

Explanation:
One gram of dry milk equals 0.12 ounces.
So, multiply the value that you have in grams by 0.12.

Ounces of dry milk equivalent in grams?

FAQs on dry milk weight to volume conversion

1/3 gram of dry milk equals how many ounces?

1/3 gram of dry milk is equivalent 0.039 ounce.

How much is 0.039 ounce of dry milk in grams?

0.039 ounce of dry milk equals 1/3 gram.

Dry Milk Conversion Chart Near 0.2133 Gram

Grams to Ounces of Dry milk
0.213 gram0.0251 ounce
0.223 gram0.0263 ounce
0.233 gram0.0275 ounce
0.243 gram0.0286 ounce
0.253 gram0.0298 ounce
0.263 gram0.031 ounce
0.273 gram0.0322 ounce
0.283 gram0.0333 ounce
0.293 gram0.0345 ounce
0.303 gram0.0357 ounce
0.313 gram0.0369 ounce
0.323 gram0.0381 ounce
0.333 gram0.0392 ounce
0.343 gram0.0404 ounce
0.353 gram0.0416 ounce
0.363 gram0.0428 ounce
0.373 gram0.0439 ounce
0.383 gram0.0451 ounce
0.393 gram0.0463 ounce
0.403 gram0.0475 ounce
0.413 gram0.0487 ounce
0.423 gram0.0498 ounce
0.433 gram0.051 ounce
0.443 gram0.0522 ounce
0.453 gram0.0534 ounce

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.