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Fresh parsley - Grams to Ounces Calculator | Fresh parsley - Grams to Ounces Chart

How many ounces of fresh parsley in two grams?

Twograms of fresh parsley equals 0.26 ( ~ 1/4) ounce*

How to convert ounces of fresh parsley to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

Two grams of fresh parsley equals 0.26 ( ~ 1/4) ounce. (*)

Explanation:
One gram of fresh parsley equals 0.13 ounces.
So, multiply the value that you have in grams by 0.13.

Ounces of fresh parsley equivalent in grams?

FAQs on fresh parsley weight to volume conversion

Two grams of fresh parsley equals how many ounces?

Two grams of fresh parsley is equivalent 0.26 ( ~ 1/4) ounce.

How much is 0.26 ounce of fresh parsley in grams?

0.26 ounce of fresh parsley equals two grams.

Fresh Parsley Conversion Chart Near 0.8 Gram

Grams to Ounces of Fresh parsley
0.8 gram0.104 (1/8) ounce
0.9 gram0.117 (1/8) ounce
1 gram0.13 (1/8) ounce
1.1 grams0.143 (1/8) ounce
1.2 grams0.156 (1/8) ounce
1.3 grams0.169 (1/8) ounce
1.4 grams0.182 (1/8) ounce
1.5 grams0.195 (1/4) ounce
1.6 grams0.208 (1/4) ounce
1.7 grams0.221 (1/4) ounce
1.8 grams0.234 (1/4) ounce
1.9 grams0.247 (1/4) ounce
2 grams0.26 (1/4) ounce
2.1 grams0.273 (1/4) ounce
2.2 grams0.286 (1/4) ounce
2.3 grams0.299 (1/4) ounce
2.4 grams0.312 (1/4) ounce
2.5 grams0.325 (3/8) ounce
2.6 grams0.338 (3/8) ounce
2.7 grams0.351 (3/8) ounce
2.8 grams0.364 (3/8) ounce
2.9 grams0.377 (3/8) ounce
3 grams0.39 (3/8) ounce
3.1 grams0.403 (3/8) ounce
3.2 grams0.416 (3/8) ounce

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.