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Gelatin powder - Grams to Ounces Calculator | Gelatin powder - Grams to Ounces Chart

How many ounces of gelatin powder in 1/4 gram?

1/4gram of gelatin powder equals 0.013 ounce*

How to convert ounces of gelatin powder to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/4 gram of gelatin powder equals 0.013 ounce. (*)

Explanation:
One gram of gelatin powder equals 0.053 ounces.
So, multiply the value that you have in grams by 0.053.

Ounces of gelatin powder equivalent in grams?

FAQs on gelatin powder weight to volume conversion

1/4 gram of gelatin powder equals how many ounces?

1/4 gram of gelatin powder is equivalent 0.013 ounce.

How much is 0.013 ounce of gelatin powder in grams?

0.013 ounce of gelatin powder equals 1/4 gram.

Gelatin Powder Conversion Chart Near 0.13 Gram

Grams to Ounces of Gelatin powder
0.13 gram0.00693 ounce
0.14 gram0.00747 ounce
0.15 gram0.008 ounce
0.16 gram0.00853 ounce
0.17 gram0.00907 ounce
0.18 gram0.0096 ounce
0.19 gram0.0101 ounce
0.2 gram0.0107 ounce
0.21 gram0.0112 ounce
0.22 gram0.0117 ounce
0.23 gram0.0123 ounce
0.24 gram0.0128 ounce
0.25 gram0.0133 ounce
0.26 gram0.0139 ounce
0.27 gram0.0144 ounce
0.28 gram0.0149 ounce
0.29 gram0.0155 ounce
0.3 gram0.016 ounce
0.31 gram0.0165 ounce
0.32 gram0.0171 ounce
0.33 gram0.0176 ounce
0.34 gram0.0181 ounce
0.35 gram0.0187 ounce
0.36 gram0.0192 ounce
0.37 gram0.0197 ounce

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.