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Honey - Grams to Ounces Calculator | Honey - Grams to Ounces Chart

How many ounces of honey in 1 1/2 grams?

1 1/2grams of honey equals 0.035 ounce*

How to convert ounces of honey to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/2 grams of honey equals 0.035 ounce. (*)

Explanation:
One gram of honey equals 0.024 ounces.
So, multiply the value that you have in grams by 0.024.

Ounces of honey equivalent in grams?

FAQs on honey weight to volume conversion

1 1/2 grams of honey equals how many ounces?

1 1/2 grams of honey is equivalent 0.035 ounce.

How much is 0.035 ounce of honey in grams?

0.035 ounce of honey equals 1 1/2 grams.

Honey Conversion Chart Near 0.3 Gram

Grams to Ounces of Honey
0.3 gram0.00706 ounce
0.4 gram0.00941 ounce
0.5 gram0.0118 ounce
0.6 gram0.0141 ounce
0.7 gram0.0165 ounce
0.8 gram0.0188 ounce
0.9 gram0.0212 ounce
1 gram0.0235 ounce
1.1 grams0.0259 ounce
1.2 grams0.0282 ounce
1.3 grams0.0306 ounce
1.4 grams0.0329 ounce
1.5 grams0.0353 ounce
1.6 grams0.0376 ounce
1.7 grams0.04 ounce
1.8 grams0.0424 ounce
1.9 grams0.0447 ounce
2 grams0.0471 ounce
2.1 grams0.0494 ounce
2.2 grams0.0518 ounce
2.3 grams0.0541 ounce
2.4 grams0.0565 ounce
2.5 grams0.0588 ounce
2.6 grams0.0612 ounce
2.7 grams0.0635 (1/8) ounce

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.