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Ice cream - Grams to Ounces Calculator | Ice cream - Grams to Ounces Chart

How many ounces of ice cream in 1 1/3 grams?

1 1/3grams of ice cream equals 0.071 ( ~ 1/8) ounce*

How to convert ounces of ice cream to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/3 grams of ice cream equals 0.071 ( ~ 1/8) ounce. (*)

Explanation:
One gram of ice cream equals 0.053 ounces.
So, multiply the value that you have in grams by 0.053.

Ounces of ice cream equivalent in grams?

FAQs on ice cream weight to volume conversion

1 1/3 grams of ice cream equals how many ounces?

1 1/3 grams of ice cream is equivalent 0.071 ( ~ 1/8) ounce.

How much is 0.071 ounce of ice cream in grams?

0.071 ounce of ice cream equals 1 1/3 grams.

Ice Cream Conversion Chart Near 0.133 Gram

Grams to Ounces of Ice cream
0.133 gram0.00709 ounce
0.233 gram0.0124 ounce
0.333 gram0.0178 ounce
0.433 gram0.0231 ounce
0.533 gram0.0284 ounce
0.633 gram0.0338 ounce
0.733 gram0.0391 ounce
0.833 gram0.0444 ounce
0.933 gram0.0498 ounce
1.03 grams0.0549 ounce
1.13 grams0.0603 ounce
1.23 grams0.0656 (1/8) ounce
1.33 grams0.0709 (1/8) ounce
1.43 grams0.0763 (1/8) ounce
1.53 grams0.0816 (1/8) ounce
1.63 grams0.0869 (1/8) ounce
1.73 grams0.0923 (1/8) ounce
1.83 grams0.0976 (1/8) ounce
1.93 grams0.103 (1/8) ounce
2.03 grams0.108 (1/8) ounce
2.13 grams0.114 (1/8) ounce
2.23 grams0.119 (1/8) ounce
2.33 grams0.124 (1/8) ounce
2.43 grams0.13 (1/8) ounce
2.53 grams0.135 (1/8) ounce

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.