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Margarine - Grams to Ounces Calculator | Margarine - Grams to Ounces Chart

How many ounces of margarine in 1/2 gram?

1/2gram of margarine equals 0.016 ounce*

How to convert ounces of margarine to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/2 gram of margarine equals 0.016 ounce. (*)

Explanation:
One gram of margarine equals 0.032 ounces.
So, multiply the value that you have in grams by 0.032.

Ounces of margarine equivalent in grams?

FAQs on margarine weight to volume conversion

1/2 gram of margarine equals how many ounces?

1/2 gram of margarine is equivalent 0.016 ounce.

How much is 0.016 ounce of margarine in grams?

0.016 ounce of margarine equals 1/2 gram.

Margarine Conversion Chart Near 0.38 Gram

Grams to Ounces of Margarine
0.38 gram0.0122 ounce
0.39 gram0.0125 ounce
0.4 gram0.0128 ounce
0.41 gram0.0131 ounce
0.42 gram0.0134 ounce
0.43 gram0.0138 ounce
0.44 gram0.0141 ounce
0.45 gram0.0144 ounce
0.46 gram0.0147 ounce
0.47 gram0.015 ounce
0.48 gram0.0154 ounce
0.49 gram0.0157 ounce
0.5 gram0.016 ounce
0.51 gram0.0163 ounce
0.52 gram0.0166 ounce
0.53 gram0.017 ounce
0.54 gram0.0173 ounce
0.55 gram0.0176 ounce
0.56 gram0.0179 ounce
0.57 gram0.0182 ounce
0.58 gram0.0186 ounce
0.59 gram0.0189 ounce
0.6 gram0.0192 ounce
0.61 gram0.0195 ounce
0.62 gram0.0198 ounce

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.