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Minced onion - Grams to Ounces Calculator | Minced onion - Grams to Ounces Chart

How many ounces of minced onion in 16 grams?

16grams of minced onion equals 4.2 ( ~ 4 1/8) ounces*

How to convert ounces of minced onion to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

16 grams of minced onion equals 4.2 ( ~ 4 1/8) ounces. (*)

Explanation:
One gram of minced onion equals 0.26 ounces.
So, multiply the value that you have in grams by 0.26.

Ounces of minced onion equivalent in grams?

FAQs on minced onion weight to volume conversion

16 grams of minced onion equals how many ounces?

16 grams of minced onion is equivalent 4.2 ( ~ 4 1/8) ounces.

How much is 4.2 ounces of minced onion in grams?

4.2 ounces of minced onion equals 16 grams.

Minced Onion Conversion Chart Near 4 Grams

Grams to Ounces of Minced onion
4 grams1.04 (1) ounces
5 grams1.3 (1 1/4) ounces
6 grams1.56 (1 1/2) ounces
7 grams1.82 (1 7/8) ounces
8 grams2.08 (2 1/8) ounces
9 grams2.34 (2 3/8) ounces
10 grams2.6 (2 5/8) ounces
11 grams2.86 (2 7/8) ounces
12 grams3.12 (3 1/8) ounces
13 grams3.38 (3 3/8) ounces
14 grams3.64 (3 5/8) ounces
15 grams3.9 (3 7/8) ounces
16 grams4.16 (4 1/8) ounces
17 grams4.42 (4 3/8) ounces
18 grams4.68 (4 5/8) ounces
19 grams4.94 (5) ounces
20 grams5.2 (5 1/4) ounces
21 grams5.46 (5 1/2) ounces
22 grams5.72 (5 3/4) ounces
23 grams5.98 (6) ounces
24 grams6.24 (6 1/4) ounces
25 grams6.5 (6 1/2) ounces
26 grams6.76 (6 3/4) ounces
27 grams7.02 (7) ounces
28 grams7.28 (7 1/4) ounces

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.