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Rosehip flour - Grams to Ounces Calculator | Rosehip flour - Grams to Ounces Chart

How many ounces of rosehip flour in 1 1/4 grams?

1 1/4grams of rosehip flour equals 0.056 ounce*

How to convert ounces of rosehip flour to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/4 grams of rosehip flour equals 0.056 ounce. (*)

Explanation:
One gram of rosehip flour equals 0.045 ounces.
So, multiply the value that you have in grams by 0.045.

Ounces of rosehip flour equivalent in grams?

FAQs on rosehip flour weight to volume conversion

1 1/4 grams of rosehip flour equals how many ounces?

1 1/4 grams of rosehip flour is equivalent 0.056 ounce.

How much is 0.056 ounce of rosehip flour in grams?

0.056 ounce of rosehip flour equals 1 1/4 grams.

Rosehip Flour Conversion Chart Near 0.05 Gram

Grams to Ounces of Rosehip flour
0.05 gram0.00225 ounce
0.15 gram0.00674 ounce
0.25 gram0.0112 ounce
0.35 gram0.0157 ounce
0.45 gram0.0202 ounce
0.55 gram0.0247 ounce
0.65 gram0.0292 ounce
0.75 gram0.0337 ounce
0.85 gram0.0382 ounce
0.95 gram0.0427 ounce
1.05 grams0.0472 ounce
1.15 grams0.0517 ounce
1.25 grams0.0562 ounce
1.35 grams0.0607 ounce
1.45 grams0.0652 (1/8) ounce
1.55 grams0.0697 (1/8) ounce
1.65 grams0.0742 (1/8) ounce
1.75 grams0.0787 (1/8) ounce
1.85 grams0.0832 (1/8) ounce
1.95 grams0.0877 (1/8) ounce
2.05 grams0.0922 (1/8) ounce
2.15 grams0.0967 (1/8) ounce
2.25 grams0.101 (1/8) ounce
2.35 grams0.106 (1/8) ounce
2.45 grams0.11 (1/8) ounce

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.