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Shea butter - Grams to Ounces Calculator | Shea butter - Grams to Ounces Chart

How many ounces of shea butter in 1 2/3 grams?

1 2/3grams of shea butter equals 0.062 ounce*

How to convert ounces of shea butter to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 2/3 grams of shea butter equals 0.062 ounce. (*)

Explanation:
One gram of shea butter equals 0.037 ounces.
So, multiply the value that you have in grams by 0.037.

Ounces of shea butter equivalent in grams?

FAQs on shea butter weight to volume conversion

1 2/3 grams of shea butter equals how many ounces?

1 2/3 grams of shea butter is equivalent 0.062 ounce.

How much is 0.062 ounce of shea butter in grams?

0.062 ounce of shea butter equals 1 2/3 grams.

Shea Butter Conversion Chart Near 0.467 Gram

Grams to Ounces of Shea butter
0.467 gram0.0174 ounce
0.567 gram0.0212 ounce
0.667 gram0.0249 ounce
0.767 gram0.0286 ounce
0.867 gram0.0324 ounce
0.967 gram0.0361 ounce
1.07 grams0.0399 ounce
1.17 grams0.0437 ounce
1.27 grams0.0474 ounce
1.37 grams0.0511 ounce
1.47 grams0.0549 ounce
1.57 grams0.0586 ounce
1.67 grams0.0623 ounce
1.77 grams0.0661 (1/8) ounce
1.87 grams0.0698 (1/8) ounce
1.97 grams0.0735 (1/8) ounce
2.07 grams0.0773 (1/8) ounce
2.17 grams0.081 (1/8) ounce
2.27 grams0.0847 (1/8) ounce
2.37 grams0.0885 (1/8) ounce
2.47 grams0.0922 (1/8) ounce
2.57 grams0.0959 (1/8) ounce
2.67 grams0.0997 (1/8) ounce
2.77 grams0.103 (1/8) ounce
2.87 grams0.107 (1/8) ounce

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.