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Table salt - Grams to Ounces Calculator | Table salt - Grams to Ounces Chart

How many ounces of table salt in 1/2 gram?

1/2gram of table salt equals 0.014 ounce*

How to convert ounces of table salt to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/2 gram of table salt equals 0.014 ounce. (*)

Explanation:
One gram of table salt equals 0.028 ounces.
So, multiply the value that you have in grams by 0.028.

Ounces of table salt equivalent in grams?

FAQs on table salt weight to volume conversion

1/2 gram of table salt equals how many ounces?

1/2 gram of table salt is equivalent 0.014 ounce.

How much is 0.014 ounce of table salt in grams?

0.014 ounce of table salt equals 1/2 gram.

Table Salt Conversion Chart Near 0.38 Gram

Grams to Ounces of Table salt
0.38 gram0.0106 ounce
0.39 gram0.0108 ounce
0.4 gram0.0111 ounce
0.41 gram0.0114 ounce
0.42 gram0.0117 ounce
0.43 gram0.0119 ounce
0.44 gram0.0122 ounce
0.45 gram0.0125 ounce
0.46 gram0.0128 ounce
0.47 gram0.0131 ounce
0.48 gram0.0133 ounce
0.49 gram0.0136 ounce
0.5 gram0.0139 ounce
0.51 gram0.0142 ounce
0.52 gram0.0144 ounce
0.53 gram0.0147 ounce
0.54 gram0.015 ounce
0.55 gram0.0153 ounce
0.56 gram0.0156 ounce
0.57 gram0.0158 ounce
0.58 gram0.0161 ounce
0.59 gram0.0164 ounce
0.6 gram0.0167 ounce
0.61 gram0.0169 ounce
0.62 gram0.0172 ounce

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.