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Table salt - Grams to Ounces Calculator | Table salt - Grams to Ounces Chart

How many ounces of table salt in 1 1/3 grams?

1 1/3grams of table salt equals 0.037 ounce*

How to convert ounces of table salt to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/3 grams of table salt equals 0.037 ounce. (*)

Explanation:
One gram of table salt equals 0.028 ounces.
So, multiply the value that you have in grams by 0.028.

Ounces of table salt equivalent in grams?

FAQs on table salt weight to volume conversion

1 1/3 grams of table salt equals how many ounces?

1 1/3 grams of table salt is equivalent 0.037 ounce.

How much is 0.037 ounce of table salt in grams?

0.037 ounce of table salt equals 1 1/3 grams.

Table Salt Conversion Chart Near 0.133 Gram

Grams to Ounces of Table salt
0.133 gram0.0037 ounce
0.233 gram0.00647 ounce
0.333 gram0.00925 ounce
0.433 gram0.012 ounce
0.533 gram0.0148 ounce
0.633 gram0.0176 ounce
0.733 gram0.0204 ounce
0.833 gram0.0231 ounce
0.933 gram0.0259 ounce
1.03 grams0.0286 ounce
1.13 grams0.0314 ounce
1.23 grams0.0342 ounce
1.33 grams0.037 ounce
1.43 grams0.0397 ounce
1.53 grams0.0425 ounce
1.63 grams0.0453 ounce
1.73 grams0.0481 ounce
1.83 grams0.0508 ounce
1.93 grams0.0536 ounce
2.03 grams0.0564 ounce
2.13 grams0.0592 ounce
2.23 grams0.062 ounce
2.33 grams0.0647 (1/8) ounce
2.43 grams0.0675 (1/8) ounce
2.53 grams0.0703 (1/8) ounce

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.