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Tomato sauce - Grams to Ounces Calculator | Tomato sauce - Grams to Ounces Chart

How many ounces of tomato sauce in 1 1/3 grams?

1 1/3grams of tomato sauce equals 0.047 ounce*

How to convert ounces of tomato sauce to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/3 grams of tomato sauce equals 0.047 ounce. (*)

Explanation:
One gram of tomato sauce equals 0.036 ounces.
So, multiply the value that you have in grams by 0.036.

Ounces of tomato sauce equivalent in grams?

FAQs on tomato sauce weight to volume conversion

1 1/3 grams of tomato sauce equals how many ounces?

1 1/3 grams of tomato sauce is equivalent 0.047 ounce.

How much is 0.047 ounce of tomato sauce in grams?

0.047 ounce of tomato sauce equals 1 1/3 grams.

Tomato Sauce Conversion Chart Near 0.133 Gram

Grams to Ounces of Tomato sauce
0.133 gram0.00473 ounce
0.233 gram0.00828 ounce
0.333 gram0.0118 ounce
0.433 gram0.0154 ounce
0.533 gram0.019 ounce
0.633 gram0.0225 ounce
0.733 gram0.0261 ounce
0.833 gram0.0296 ounce
0.933 gram0.0332 ounce
1.03 grams0.0366 ounce
1.13 grams0.0402 ounce
1.23 grams0.0437 ounce
1.33 grams0.0473 ounce
1.43 grams0.0508 ounce
1.53 grams0.0544 ounce
1.63 grams0.058 ounce
1.73 grams0.0615 ounce
1.83 grams0.0651 (1/8) ounce
1.93 grams0.0686 (1/8) ounce
2.03 grams0.0722 (1/8) ounce
2.13 grams0.0757 (1/8) ounce
2.23 grams0.0793 (1/8) ounce
2.33 grams0.0828 (1/8) ounce
2.43 grams0.0864 (1/8) ounce
2.53 grams0.09 (1/8) ounce

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.