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Uncooked rice - Grams to Ounces Calculator | Uncooked rice - Grams to Ounces Chart

How many ounces of uncooked rice in 1 gram?

1gram of uncooked rice equals 0.043 ounce*

How to convert ounces of uncooked rice to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 gram of uncooked rice equals 0.043 ounce. (*)

Explanation:
One gram of uncooked rice equals 0.043 ounces.
So, multiply the value that you have in grams by 0.043.

Ounces of uncooked rice equivalent in grams?

FAQs on uncooked rice weight to volume conversion

1 gram of uncooked rice equals how many ounces?

1 gram of uncooked rice is equivalent 0.043 ounce.

How much is 0.043 ounce of uncooked rice in grams?

0.043 ounce of uncooked rice equals 1 gram.

Uncooked Rice Conversion Chart Near 1 Gram

Grams to Ounces of Uncooked rice
1 gram0.0432 ounce
1.1 grams0.0476 ounce
1.2 grams0.0519 ounce
1.3 grams0.0562 ounce
1.4 grams0.0605 ounce
1.5 grams0.0649 (1/8) ounce
1.6 grams0.0692 (1/8) ounce
1.7 grams0.0735 (1/8) ounce
1.8 grams0.0778 (1/8) ounce
1.9 grams0.0822 (1/8) ounce
2 grams0.0865 (1/8) ounce
2.1 grams0.0908 (1/8) ounce
2.2 grams0.0951 (1/8) ounce
2.3 grams0.0995 (1/8) ounce
2.4 grams0.104 (1/8) ounce
2.5 grams0.108 (1/8) ounce
2.6 grams0.112 (1/8) ounce
2.7 grams0.117 (1/8) ounce
2.8 grams0.121 (1/8) ounce
2.9 grams0.125 (1/8) ounce
3 grams0.13 (1/8) ounce
3.1 grams0.134 (1/8) ounce
3.2 grams0.138 (1/8) ounce
3.3 grams0.143 (1/8) ounce
3.4 grams0.147 (1/8) ounce

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.