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Whey - Grams to Ounces Calculator | Whey - Grams to Ounces Chart

How many ounces of whey in 0.5 gram?

0.5gram of whey equals 0.03 ounce*

How to convert ounces of whey to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

0.5 gram of whey equals 0.03 ounce. (*)

Explanation:
One gram of whey equals 0.06 ounces.
So, multiply the value that you have in grams by 0.06.

Ounces of whey equivalent in grams?

FAQs on whey weight to volume conversion

0.5 gram of whey equals how many ounces?

0.5 gram of whey is equivalent 0.03 ounce.

How much is 0.03 ounce of whey in grams?

0.03 ounce of whey equals 0.5 gram.

Whey Conversion Chart Near 0.38 Gram

Grams to Ounces of Whey
0.38 gram0.0229 ounce
0.39 gram0.0235 ounce
0.4 gram0.0242 ounce
0.41 gram0.0248 ounce
0.42 gram0.0254 ounce
0.43 gram0.026 ounce
0.44 gram0.0266 ounce
0.45 gram0.0272 ounce
0.46 gram0.0278 ounce
0.47 gram0.0284 ounce
0.48 gram0.029 ounce
0.49 gram0.0296 ounce
0.5 gram0.0302 ounce
0.51 gram0.0308 ounce
0.52 gram0.0314 ounce
0.53 gram0.032 ounce
0.54 gram0.0326 ounce
0.55 gram0.0332 ounce
0.56 gram0.0338 ounce
0.57 gram0.0344 ounce
0.58 gram0.035 ounce
0.59 gram0.0356 ounce
0.6 gram0.0362 ounce
0.61 gram0.0368 ounce
0.62 gram0.0374 ounce

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.