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White sugar - Grams to Ounces Calculator | White sugar - Grams to Ounces Chart

How many ounces of white sugar in 1/3 gram?

1/3gram of white sugar equals 0.013 ounce*

How to convert ounces of white sugar to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 gram of white sugar equals 0.013 ounce. (*)

Explanation:
One gram of white sugar equals 0.038 ounces.
So, multiply the value that you have in grams by 0.038.

Ounces of white sugar equivalent in grams?

FAQs on white sugar weight to volume conversion

1/3 gram of white sugar equals how many ounces?

1/3 gram of white sugar is equivalent 0.013 ounce.

How much is 0.013 ounce of white sugar in grams?

0.013 ounce of white sugar equals 1/3 gram.

White Sugar Conversion Chart Near 0.2133 Gram

Grams to Ounces of White sugar
0.213 gram0.00818 ounce
0.223 gram0.00857 ounce
0.233 gram0.00895 ounce
0.243 gram0.00934 ounce
0.253 gram0.00972 ounce
0.263 gram0.0101 ounce
0.273 gram0.0105 ounce
0.283 gram0.0109 ounce
0.293 gram0.0113 ounce
0.303 gram0.0116 ounce
0.313 gram0.012 ounce
0.323 gram0.0124 ounce
0.333 gram0.0128 ounce
0.343 gram0.0132 ounce
0.353 gram0.0136 ounce
0.363 gram0.0139 ounce
0.373 gram0.0143 ounce
0.383 gram0.0147 ounce
0.393 gram0.0151 ounce
0.403 gram0.0155 ounce
0.413 gram0.0159 ounce
0.423 gram0.0163 ounce
0.433 gram0.0166 ounce
0.443 gram0.017 ounce
0.453 gram0.0174 ounce

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.