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White sugar - Grams to Ounces Calculator | White sugar - Grams to Ounces Chart

How many ounces of white sugar in 2/3 gram?

2/3gram of white sugar equals 0.026 ounce*

How to convert ounces of white sugar to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2/3 gram of white sugar equals 0.026 ounce. (*)

Explanation:
One gram of white sugar equals 0.038 ounces.
So, multiply the value that you have in grams by 0.038.

Ounces of white sugar equivalent in grams?

FAQs on white sugar weight to volume conversion

2/3 gram of white sugar equals how many ounces?

2/3 gram of white sugar is equivalent 0.026 ounce.

How much is 0.026 ounce of white sugar in grams?

0.026 ounce of white sugar equals 2/3 gram.

White Sugar Conversion Chart Near 0.5467 Gram

Grams to Ounces of White sugar
0.547 gram0.021 ounce
0.557 gram0.0214 ounce
0.567 gram0.0218 ounce
0.577 gram0.0222 ounce
0.587 gram0.0226 ounce
0.597 gram0.0229 ounce
0.607 gram0.0233 ounce
0.617 gram0.0237 ounce
0.627 gram0.0241 ounce
0.637 gram0.0245 ounce
0.647 gram0.0249 ounce
0.657 gram0.0252 ounce
0.667 gram0.0256 ounce
0.677 gram0.026 ounce
0.687 gram0.0264 ounce
0.697 gram0.0268 ounce
0.707 gram0.0272 ounce
0.717 gram0.0276 ounce
0.727 gram0.0279 ounce
0.737 gram0.0283 ounce
0.747 gram0.0287 ounce
0.757 gram0.0291 ounce
0.767 gram0.0295 ounce
0.777 gram0.0299 ounce
0.787 gram0.0302 ounce

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.