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Pigeon peas boiled - Grams to Oz Calculator | Pigeon peas boiled - Grams to Oz Chart

How many oz of Pigeon peas boiled in a eighth gram?

A eighthgram of Pigeon peas boiled equals 0.006 oz*

How to convert oz of Pigeon peas boiled to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A eighth gram of Pigeon peas boiled equals 0.006 oz. (*)

Explanation:
One gram of Pigeon peas boiled equals 0.048 oz.
So, multiply the value that you have in grams by 0.048.

Oz of Pigeon peas boiled equivalent in grams?

FAQs on Pigeon peas boiled weight to volume conversion

A eighth gram of Pigeon peas boiled equals how many oz?

A eighth gram of Pigeon peas boiled is equivalent 0.006 oz.

How much is 0.006 oz of Pigeon peas boiled in grams?

0.006 oz of Pigeon peas boiled equals a eighth gram.

Pigeon Peas Boiled Conversion Chart Near 0.005 Gram

Grams to Oz of Pigeon peas boiled
0.005 gram0.000242 oz
0.015 gram0.000725 oz
0.025 gram0.00121 oz
0.035 gram0.00169 oz
0.045 gram0.00217 oz
0.055 gram0.00266 oz
0.065 gram0.00314 oz
0.075 gram0.00362 oz
0.085 gram0.00411 oz
0.095 gram0.00459 oz
0.105 gram0.00507 oz
0.115 gram0.00556 oz
0.125 gram0.00604 oz
0.135 gram0.00652 oz
0.145 gram0.007 oz
0.155 gram0.00749 oz
0.165 gram0.00797 oz
0.175 gram0.00845 oz
0.185 gram0.00894 oz
0.195 gram0.00942 oz
0.205 gram0.0099 oz
0.215 gram0.0104 oz
0.225 gram0.0109 oz
0.235 gram0.0114 oz
0.245 gram0.0118 oz

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.