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Balsamic vinegar - Grams to Oz Calculator | Balsamic vinegar - Grams to Oz Chart

How many oz of balsamic vinegar in 1 1/2 grams?

1 1/2grams of balsamic vinegar equals 0.052 oz*

How to convert oz of balsamic vinegar to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/2 grams of balsamic vinegar equals 0.052 oz. (*)

Explanation:
One gram of balsamic vinegar equals 0.035 oz.
So, multiply the value that you have in grams by 0.035.

Oz of balsamic vinegar equivalent in grams?

FAQs on balsamic vinegar weight to volume conversion

1 1/2 grams of balsamic vinegar equals how many oz?

1 1/2 grams of balsamic vinegar is equivalent 0.052 oz.

How much is 0.052 oz of balsamic vinegar in grams?

0.052 oz of balsamic vinegar equals 1 1/2 grams.

Balsamic Vinegar Conversion Chart Near 0.3 Gram

Grams to Oz of Balsamic vinegar
0.3 gram0.0104 oz
0.4 gram0.0139 oz
0.5 gram0.0174 oz
0.6 gram0.0209 oz
0.7 gram0.0243 oz
0.8 gram0.0278 oz
0.9 gram0.0313 oz
1 gram0.0348 oz
1.1 grams0.0382 oz
1.2 grams0.0417 oz
1.3 grams0.0452 oz
1.4 grams0.0487 oz
1.5 grams0.0521 oz
1.6 grams0.0556 oz
1.7 grams0.0591 oz
1.8 grams0.0626 (1/8) oz
1.9 grams0.066 (1/8) oz
2 grams0.0695 (1/8) oz
2.1 grams0.073 (1/8) oz
2.2 grams0.0765 (1/8) oz
2.3 grams0.0799 (1/8) oz
2.4 grams0.0834 (1/8) oz
2.5 grams0.0869 (1/8) oz
2.6 grams0.0904 (1/8) oz
2.7 grams0.0938 (1/8) oz

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.