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Boiled red lentils - Grams to Oz Calculator | Boiled red lentils - Grams to Oz Chart

How many oz of boiled red lentils in a quarter gram?

A quartergram of boiled red lentils equals 0.008 oz*

How to convert oz of boiled red lentils to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A quarter gram of boiled red lentils equals 0.008 oz. (*)

Explanation:
One gram of boiled red lentils equals 0.032 oz.
So, multiply the value that you have in grams by 0.032.

Oz of boiled red lentils equivalent in grams?

FAQs on boiled red lentils weight to volume conversion

A quarter gram of boiled red lentils equals how many oz?

A quarter gram of boiled red lentils is equivalent 0.008 oz.

How much is 0.008 oz of boiled red lentils in grams?

0.008 oz of boiled red lentils equals a quarter gram.

Boiled Red Lentils Conversion Chart Near 0.13 Gram

Grams to Oz of Boiled red lentils
0.13 gram0.00418 oz
0.14 gram0.0045 oz
0.15 gram0.00482 oz
0.16 gram0.00514 oz
0.17 gram0.00546 oz
0.18 gram0.00579 oz
0.19 gram0.00611 oz
0.2 gram0.00643 oz
0.21 gram0.00675 oz
0.22 gram0.00707 oz
0.23 gram0.00739 oz
0.24 gram0.00771 oz
0.25 gram0.00804 oz
0.26 gram0.00836 oz
0.27 gram0.00868 oz
0.28 gram0.009 oz
0.29 gram0.00932 oz
0.3 gram0.00964 oz
0.31 gram0.00996 oz
0.32 gram0.0103 oz
0.33 gram0.0106 oz
0.34 gram0.0109 oz
0.35 gram0.0112 oz
0.36 gram0.0116 oz
0.37 gram0.0119 oz

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.