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Boiled rice - Grams to Oz Calculator | Boiled rice - Grams to Oz Chart

How many oz of boiled rice in a eighth gram?

A eighthgram of boiled rice equals 0.0058 oz*

How to convert oz of boiled rice to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A eighth gram of boiled rice equals 0.0058 oz. (*)

Explanation:
One gram of boiled rice equals 0.046 oz.
So, multiply the value that you have in grams by 0.046.

Oz of boiled rice equivalent in grams?

FAQs on boiled rice weight to volume conversion

A eighth gram of boiled rice equals how many oz?

A eighth gram of boiled rice is equivalent 0.0058 oz.

How much is 0.0058 oz of boiled rice in grams?

0.0058 oz of boiled rice equals a eighth gram.

Boiled Rice Conversion Chart Near 0.005 Gram

Grams to Oz of Boiled rice
0.005 gram0.000232 oz
0.015 gram0.000695 oz
0.025 gram0.00116 oz
0.035 gram0.00162 oz
0.045 gram0.00208 oz
0.055 gram0.00255 oz
0.065 gram0.00301 oz
0.075 gram0.00347 oz
0.085 gram0.00394 oz
0.095 gram0.0044 oz
0.105 gram0.00486 oz
0.115 gram0.00533 oz
0.125 gram0.00579 oz
0.135 gram0.00625 oz
0.145 gram0.00672 oz
0.155 gram0.00718 oz
0.165 gram0.00764 oz
0.175 gram0.00811 oz
0.185 gram0.00857 oz
0.195 gram0.00903 oz
0.205 gram0.0095 oz
0.215 gram0.00996 oz
0.225 gram0.0104 oz
0.235 gram0.0109 oz
0.245 gram0.0113 oz

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.