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Bread flour - Grams to Oz Calculator | Bread flour - Grams to Oz Chart

How many oz of bread flour in 1/3 gram?

1/3gram of bread flour equals 0.02 oz*

How to convert oz of bread flour to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 gram of bread flour equals 0.02 oz. (*)

Explanation:
One gram of bread flour equals 0.059 oz.
So, multiply the value that you have in grams by 0.059.

Oz of bread flour equivalent in grams?

FAQs on bread flour weight to volume conversion

1/3 gram of bread flour equals how many oz?

1/3 gram of bread flour is equivalent 0.02 oz.

How much is 0.02 oz of bread flour in grams?

0.02 oz of bread flour equals 1/3 gram.

Bread Flour Conversion Chart Near 0.2133 Gram

Grams to Oz of Bread flour
0.213 gram0.0125 oz
0.223 gram0.0131 oz
0.233 gram0.0137 oz
0.243 gram0.0143 oz
0.253 gram0.0149 oz
0.263 gram0.0155 oz
0.273 gram0.0161 oz
0.283 gram0.0166 oz
0.293 gram0.0172 oz
0.303 gram0.0178 oz
0.313 gram0.0184 oz
0.323 gram0.019 oz
0.333 gram0.0196 oz
0.343 gram0.0202 oz
0.353 gram0.0208 oz
0.363 gram0.0213 oz
0.373 gram0.0219 oz
0.383 gram0.0225 oz
0.393 gram0.0231 oz
0.403 gram0.0237 oz
0.413 gram0.0243 oz
0.423 gram0.0249 oz
0.433 gram0.0255 oz
0.443 gram0.0261 oz
0.453 gram0.0266 oz

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.