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Brown sugar - Grams to Oz Calculator | Brown sugar - Grams to Oz Chart

How many oz of brown sugar in 1/3 gram?

1/3gram of brown sugar equals 0.012 oz*

How to convert oz of brown sugar to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 gram of brown sugar equals 0.012 oz. (*)

Explanation:
One gram of brown sugar equals 0.036 oz.
So, multiply the value that you have in grams by 0.036.

Oz of brown sugar equivalent in grams?

FAQs on brown sugar weight to volume conversion

1/3 gram of brown sugar equals how many oz?

1/3 gram of brown sugar is equivalent 0.012 oz.

How much is 0.012 oz of brown sugar in grams?

0.012 oz of brown sugar equals 1/3 gram.

Brown Sugar Conversion Chart Near 0.2133 Gram

Grams to Oz of Brown sugar
0.213 gram0.00774 oz
0.223 gram0.00811 oz
0.233 gram0.00847 oz
0.243 gram0.00884 oz
0.253 gram0.0092 oz
0.263 gram0.00956 oz
0.273 gram0.00993 oz
0.283 gram0.0103 oz
0.293 gram0.0107 oz
0.303 gram0.011 oz
0.313 gram0.0114 oz
0.323 gram0.0117 oz
0.333 gram0.0121 oz
0.343 gram0.0125 oz
0.353 gram0.0128 oz
0.363 gram0.0132 oz
0.373 gram0.0136 oz
0.383 gram0.0139 oz
0.393 gram0.0143 oz
0.403 gram0.0147 oz
0.413 gram0.015 oz
0.423 gram0.0154 oz
0.433 gram0.0157 oz
0.443 gram0.0161 oz
0.453 gram0.0165 oz

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.