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Cacao powder - Grams to Oz Calculator | Cacao powder - Grams to Oz Chart

How many oz of cacao powder in 1/4 gram?

1/4gram of cacao powder equals 0.02 oz*

How to convert oz of cacao powder to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/4 gram of cacao powder equals 0.02 oz. (*)

Explanation:
One gram of cacao powder equals 0.08 oz.
So, multiply the value that you have in grams by 0.08.

Oz of cacao powder equivalent in grams?

FAQs on cacao powder weight to volume conversion

1/4 gram of cacao powder equals how many oz?

1/4 gram of cacao powder is equivalent 0.02 oz.

How much is 0.02 oz of cacao powder in grams?

0.02 oz of cacao powder equals 1/4 gram.

Cacao Powder Conversion Chart Near 0.13 Gram

Grams to Oz of Cacao powder
0.13 gram0.0104 oz
0.14 gram0.0112 oz
0.15 gram0.012 oz
0.16 gram0.0128 oz
0.17 gram0.0136 oz
0.18 gram0.0144 oz
0.19 gram0.0152 oz
0.2 gram0.016 oz
0.21 gram0.0168 oz
0.22 gram0.0176 oz
0.23 gram0.0184 oz
0.24 gram0.0192 oz
0.25 gram0.02 oz
0.26 gram0.0208 oz
0.27 gram0.0216 oz
0.28 gram0.0224 oz
0.29 gram0.0232 oz
0.3 gram0.024 oz
0.31 gram0.0248 oz
0.32 gram0.0256 oz
0.33 gram0.0264 oz
0.34 gram0.0272 oz
0.35 gram0.028 oz
0.36 gram0.0288 oz
0.37 gram0.0296 oz

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.