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Caster sugar - Grams to Oz Calculator | Caster sugar - Grams to Oz Chart

How many oz of caster sugar in 1 1/3 grams?

1 1/3grams of caster sugar equals 0.053 oz*

How to convert oz of caster sugar to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/3 grams of caster sugar equals 0.053 oz. (*)

Explanation:
One gram of caster sugar equals 0.04 oz.
So, multiply the value that you have in grams by 0.04.

Oz of caster sugar equivalent in grams?

FAQs on caster sugar weight to volume conversion

1 1/3 grams of caster sugar equals how many oz?

1 1/3 grams of caster sugar is equivalent 0.053 oz.

How much is 0.053 oz of caster sugar in grams?

0.053 oz of caster sugar equals 1 1/3 grams.

Caster Sugar Conversion Chart Near 0.133 Gram

Grams to Oz of Caster sugar
0.133 gram0.00532 oz
0.233 gram0.00932 oz
0.333 gram0.0133 oz
0.433 gram0.0173 oz
0.533 gram0.0213 oz
0.633 gram0.0253 oz
0.733 gram0.0293 oz
0.833 gram0.0333 oz
0.933 gram0.0373 oz
1.03 grams0.0412 oz
1.13 grams0.0452 oz
1.23 grams0.0492 oz
1.33 grams0.0532 oz
1.43 grams0.0572 oz
1.53 grams0.0612 oz
1.63 grams0.0652 (1/8) oz
1.73 grams0.0692 (1/8) oz
1.83 grams0.0732 (1/8) oz
1.93 grams0.0772 (1/8) oz
2.03 grams0.0812 (1/8) oz
2.13 grams0.0852 (1/8) oz
2.23 grams0.0892 (1/8) oz
2.33 grams0.0932 (1/8) oz
2.43 grams0.0972 (1/8) oz
2.53 grams0.101 (1/8) oz

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.