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Cooked white rice - Grams to Oz Calculator | Cooked white rice - Grams to Oz Chart

How many oz of cooked white rice in 1 1/4 grams?

1 1/4grams of cooked white rice equals 0.057 oz*

How to convert oz of cooked white rice to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/4 grams of cooked white rice equals 0.057 oz. (*)

Explanation:
One gram of cooked white rice equals 0.046 oz.
So, multiply the value that you have in grams by 0.046.

Oz of cooked white rice equivalent in grams?

FAQs on cooked white rice weight to volume conversion

1 1/4 grams of cooked white rice equals how many oz?

1 1/4 grams of cooked white rice is equivalent 0.057 oz.

How much is 0.057 oz of cooked white rice in grams?

0.057 oz of cooked white rice equals 1 1/4 grams.

Cooked White Rice Conversion Chart Near 0.05 Gram

Grams to Oz of Cooked white rice
0.05 gram0.00228 oz
0.15 gram0.00685 oz
0.25 gram0.0114 oz
0.35 gram0.016 oz
0.45 gram0.0206 oz
0.55 gram0.0251 oz
0.65 gram0.0297 oz
0.75 gram0.0343 oz
0.85 gram0.0388 oz
0.95 gram0.0434 oz
1.05 grams0.048 oz
1.15 grams0.0525 oz
1.25 grams0.0571 oz
1.35 grams0.0617 oz
1.45 grams0.0663 (1/8) oz
1.55 grams0.0708 (1/8) oz
1.65 grams0.0754 (1/8) oz
1.75 grams0.08 (1/8) oz
1.85 grams0.0845 (1/8) oz
1.95 grams0.0891 (1/8) oz
2.05 grams0.0937 (1/8) oz
2.15 grams0.0982 (1/8) oz
2.25 grams0.103 (1/8) oz
2.35 grams0.107 (1/8) oz
2.45 grams0.112 (1/8) oz

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.