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Corn flour - Grams to Oz Calculator | Corn flour - Grams to Oz Chart

How many oz of corn flour in 1 1/2 grams?

1 1/2grams of corn flour equals 0.062 oz*

How to convert oz of corn flour to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/2 grams of corn flour equals 0.062 oz. (*)

Explanation:
One gram of corn flour equals 0.041 oz.
So, multiply the value that you have in grams by 0.041.

Oz of corn flour equivalent in grams?

FAQs on corn flour weight to volume conversion

1 1/2 grams of corn flour equals how many oz?

1 1/2 grams of corn flour is equivalent 0.062 oz.

How much is 0.062 oz of corn flour in grams?

0.062 oz of corn flour equals 1 1/2 grams.

Corn Flour Conversion Chart Near 0.3 Gram

Grams to Oz of Corn flour
0.3 gram0.0124 oz
0.4 gram0.0165 oz
0.5 gram0.0206 oz
0.6 gram0.0247 oz
0.7 gram0.0289 oz
0.8 gram0.033 oz
0.9 gram0.0371 oz
1 gram0.0412 oz
1.1 grams0.0454 oz
1.2 grams0.0495 oz
1.3 grams0.0536 oz
1.4 grams0.0577 oz
1.5 grams0.0619 oz
1.6 grams0.066 (1/8) oz
1.7 grams0.0701 (1/8) oz
1.8 grams0.0742 (1/8) oz
1.9 grams0.0783 (1/8) oz
2 grams0.0825 (1/8) oz
2.1 grams0.0866 (1/8) oz
2.2 grams0.0907 (1/8) oz
2.3 grams0.0948 (1/8) oz
2.4 grams0.099 (1/8) oz
2.5 grams0.103 (1/8) oz
2.6 grams0.107 (1/8) oz
2.7 grams0.111 (1/8) oz

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.