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Dried buttermilk - Grams to Oz Calculator | Dried buttermilk - Grams to Oz Chart

How many oz of dried buttermilk in a quarter gram?

A quartergram of dried buttermilk equals 0.017 oz*

How to convert oz of dried buttermilk to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A quarter gram of dried buttermilk equals 0.017 oz. (*)

Explanation:
One gram of dried buttermilk equals 0.068 oz.
So, multiply the value that you have in grams by 0.068.

Oz of dried buttermilk equivalent in grams?

FAQs on dried buttermilk weight to volume conversion

A quarter gram of dried buttermilk equals how many oz?

A quarter gram of dried buttermilk is equivalent 0.017 oz.

How much is 0.017 oz of dried buttermilk in grams?

0.017 oz of dried buttermilk equals a quarter gram.

Dried Buttermilk Conversion Chart Near 0.13 Gram

Grams to Oz of Dried buttermilk
0.13 gram0.00879 oz
0.14 gram0.00947 oz
0.15 gram0.0101 oz
0.16 gram0.0108 oz
0.17 gram0.0115 oz
0.18 gram0.0122 oz
0.19 gram0.0128 oz
0.2 gram0.0135 oz
0.21 gram0.0142 oz
0.22 gram0.0149 oz
0.23 gram0.0156 oz
0.24 gram0.0162 oz
0.25 gram0.0169 oz
0.26 gram0.0176 oz
0.27 gram0.0183 oz
0.28 gram0.0189 oz
0.29 gram0.0196 oz
0.3 gram0.0203 oz
0.31 gram0.021 oz
0.32 gram0.0216 oz
0.33 gram0.0223 oz
0.34 gram0.023 oz
0.35 gram0.0237 oz
0.36 gram0.0243 oz
0.37 gram0.025 oz

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.