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Flour - Grams to Oz Calculator | Flour - Grams to Oz Chart

How many oz of flour in 1/3 gram?

1/3gram of flour equals 0.021 oz*

How to convert oz of flour to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 gram of flour equals 0.021 oz. (*)

Explanation:
One gram of flour equals 0.064 oz.
So, multiply the value that you have in grams by 0.064.

Oz of flour equivalent in grams?

FAQs on flour weight to volume conversion

1/3 gram of flour equals how many oz?

1/3 gram of flour is equivalent 0.021 oz.

How much is 0.021 oz of flour in grams?

0.021 oz of flour equals 1/3 gram.

Flour Conversion Chart Near 0.2133 Gram

Grams to Oz of Flour
0.213 gram0.0136 oz
0.223 gram0.0143 oz
0.233 gram0.0149 oz
0.243 gram0.0156 oz
0.253 gram0.0162 oz
0.263 gram0.0168 oz
0.273 gram0.0175 oz
0.283 gram0.0181 oz
0.293 gram0.0188 oz
0.303 gram0.0194 oz
0.313 gram0.02 oz
0.323 gram0.0207 oz
0.333 gram0.0213 oz
0.343 gram0.022 oz
0.353 gram0.0226 oz
0.363 gram0.0232 oz
0.373 gram0.0239 oz
0.383 gram0.0245 oz
0.393 gram0.0252 oz
0.403 gram0.0258 oz
0.413 gram0.0264 oz
0.423 gram0.0271 oz
0.433 gram0.0277 oz
0.443 gram0.0284 oz
0.453 gram0.029 oz

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.