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Fruit yoghurt - Grams to Oz Calculator | Fruit yoghurt - Grams to Oz Chart

How many oz of fruit yoghurt in 1 1/3 grams?

1 1/3grams of fruit yoghurt equals 0.043 oz*

How to convert oz of fruit yoghurt to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/3 grams of fruit yoghurt equals 0.043 oz. (*)

Explanation:
One gram of fruit yoghurt equals 0.032 oz.
So, multiply the value that you have in grams by 0.032.

Oz of fruit yoghurt equivalent in grams?

FAQs on fruit yoghurt weight to volume conversion

1 1/3 grams of fruit yoghurt equals how many oz?

1 1/3 grams of fruit yoghurt is equivalent 0.043 oz.

How much is 0.043 oz of fruit yoghurt in grams?

0.043 oz of fruit yoghurt equals 1 1/3 grams.

Fruit Yoghurt Conversion Chart Near 0.133 Gram

Grams to Oz of Fruit yoghurt
0.133 gram0.00428 oz
0.233 gram0.0075 oz
0.333 gram0.0107 oz
0.433 gram0.0139 oz
0.533 gram0.0172 oz
0.633 gram0.0204 oz
0.733 gram0.0236 oz
0.833 gram0.0268 oz
0.933 gram0.03 oz
1.03 grams0.0332 oz
1.13 grams0.0364 oz
1.23 grams0.0396 oz
1.33 grams0.0428 oz
1.43 grams0.0461 oz
1.53 grams0.0493 oz
1.63 grams0.0525 oz
1.73 grams0.0557 oz
1.83 grams0.0589 oz
1.93 grams0.0622 oz
2.03 grams0.0654 (1/8) oz
2.13 grams0.0686 (1/8) oz
2.23 grams0.0718 (1/8) oz
2.33 grams0.075 (1/8) oz
2.43 grams0.0783 (1/8) oz
2.53 grams0.0815 (1/8) oz

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.