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Garlic paste - Grams to Oz Calculator | Garlic paste - Grams to Oz Chart

How many oz of garlic paste in 1 1/3 grams?

1 1/3grams of garlic paste equals 0.037 oz*

How to convert oz of garlic paste to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/3 grams of garlic paste equals 0.037 oz. (*)

Explanation:
One gram of garlic paste equals 0.028 oz.
So, multiply the value that you have in grams by 0.028.

Oz of garlic paste equivalent in grams?

FAQs on garlic paste weight to volume conversion

1 1/3 grams of garlic paste equals how many oz?

1 1/3 grams of garlic paste is equivalent 0.037 oz.

How much is 0.037 oz of garlic paste in grams?

0.037 oz of garlic paste equals 1 1/3 grams.

Garlic Paste Conversion Chart Near 0.133 Gram

Grams to Oz of Garlic paste
0.133 gram0.00369 oz
0.233 gram0.00646 oz
0.333 gram0.00923 oz
0.433 gram0.012 oz
0.533 gram0.0148 oz
0.633 gram0.0175 oz
0.733 gram0.0203 oz
0.833 gram0.0231 oz
0.933 gram0.0259 oz
1.03 grams0.0285 oz
1.13 grams0.0313 oz
1.23 grams0.0341 oz
1.33 grams0.0369 oz
1.43 grams0.0396 oz
1.53 grams0.0424 oz
1.63 grams0.0452 oz
1.73 grams0.0479 oz
1.83 grams0.0507 oz
1.93 grams0.0535 oz
2.03 grams0.0563 oz
2.13 grams0.059 oz
2.23 grams0.0618 oz
2.33 grams0.0646 (1/8) oz
2.43 grams0.0674 (1/8) oz
2.53 grams0.0701 (1/8) oz

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.