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Garlic sauce - Grams to Oz Calculator | Garlic sauce - Grams to Oz Chart

How many oz of garlic sauce in a eighth gram?

A eighthgram of garlic sauce equals 0.0044 oz*

How to convert oz of garlic sauce to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A eighth gram of garlic sauce equals 0.0044 oz. (*)

Explanation:
One gram of garlic sauce equals 0.035 oz.
So, multiply the value that you have in grams by 0.035.

Oz of garlic sauce equivalent in grams?

FAQs on garlic sauce weight to volume conversion

A eighth gram of garlic sauce equals how many oz?

A eighth gram of garlic sauce is equivalent 0.0044 oz.

How much is 0.0044 oz of garlic sauce in grams?

0.0044 oz of garlic sauce equals a eighth gram.

Garlic Sauce Conversion Chart Near 0.005 Gram

Grams to Oz of Garlic sauce
0.005 gram0.000176 oz
0.015 gram0.000528 oz
0.025 gram0.000881 oz
0.035 gram0.00123 oz
0.045 gram0.00159 oz
0.055 gram0.00194 oz
0.065 gram0.00229 oz
0.075 gram0.00264 oz
0.085 gram0.00299 oz
0.095 gram0.00335 oz
0.105 gram0.0037 oz
0.115 gram0.00405 oz
0.125 gram0.0044 oz
0.135 gram0.00476 oz
0.145 gram0.00511 oz
0.155 gram0.00546 oz
0.165 gram0.00581 oz
0.175 gram0.00616 oz
0.185 gram0.00652 oz
0.195 gram0.00687 oz
0.205 gram0.00722 oz
0.215 gram0.00757 oz
0.225 gram0.00793 oz
0.235 gram0.00828 oz
0.245 gram0.00863 oz

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.