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Glucose - Grams to Oz Calculator | Glucose - Grams to Oz Chart

How many oz of glucose in 1/3 gram?

1/3gram of glucose equals 0.0081 oz*

How to convert oz of glucose to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 gram of glucose equals 0.0081 oz. (*)

Explanation:
One gram of glucose equals 0.024 oz.
So, multiply the value that you have in grams by 0.024.

Oz of glucose equivalent in grams?

FAQs on glucose weight to volume conversion

1/3 gram of glucose equals how many oz?

1/3 gram of glucose is equivalent 0.0081 oz.

How much is 0.0081 oz of glucose in grams?

0.0081 oz of glucose equals 1/3 gram.

Glucose Conversion Chart Near 0.2133 Gram

Grams to Oz of Glucose
0.213 gram0.00518 oz
0.223 gram0.00542 oz
0.233 gram0.00567 oz
0.243 gram0.00591 oz
0.253 gram0.00615 oz
0.263 gram0.0064 oz
0.273 gram0.00664 oz
0.283 gram0.00688 oz
0.293 gram0.00713 oz
0.303 gram0.00737 oz
0.313 gram0.00761 oz
0.323 gram0.00786 oz
0.333 gram0.0081 oz
0.343 gram0.00834 oz
0.353 gram0.00859 oz
0.363 gram0.00883 oz
0.373 gram0.00907 oz
0.383 gram0.00932 oz
0.393 gram0.00956 oz
0.403 gram0.0098 oz
0.413 gram0.01 oz
0.423 gram0.0103 oz
0.433 gram0.0105 oz
0.443 gram0.0108 oz
0.453 gram0.011 oz

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.