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Grenadine syrup - Grams to Oz Calculator | Grenadine syrup - Grams to Oz Chart

How many oz of grenadine syrup in 1 1/2 grams?

1 1/2grams of grenadine syrup equals 0.043 oz*

How to convert oz of grenadine syrup to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/2 grams of grenadine syrup equals 0.043 oz. (*)

Explanation:
One gram of grenadine syrup equals 0.029 oz.
So, multiply the value that you have in grams by 0.029.

Oz of grenadine syrup equivalent in grams?

FAQs on grenadine syrup weight to volume conversion

1 1/2 grams of grenadine syrup equals how many oz?

1 1/2 grams of grenadine syrup is equivalent 0.043 oz.

How much is 0.043 oz of grenadine syrup in grams?

0.043 oz of grenadine syrup equals 1 1/2 grams.

Grenadine Syrup Conversion Chart Near 0.3 Gram

Grams to Oz of Grenadine syrup
0.3 gram0.0086 oz
0.4 gram0.0115 oz
0.5 gram0.0143 oz
0.6 gram0.0172 oz
0.7 gram0.0201 oz
0.8 gram0.0229 oz
0.9 gram0.0258 oz
1 gram0.0287 oz
1.1 grams0.0315 oz
1.2 grams0.0344 oz
1.3 grams0.0373 oz
1.4 grams0.0401 oz
1.5 grams0.043 oz
1.6 grams0.0458 oz
1.7 grams0.0487 oz
1.8 grams0.0516 oz
1.9 grams0.0544 oz
2 grams0.0573 oz
2.1 grams0.0602 oz
2.2 grams0.063 (1/8) oz
2.3 grams0.0659 (1/8) oz
2.4 grams0.0688 (1/8) oz
2.5 grams0.0716 (1/8) oz
2.6 grams0.0745 (1/8) oz
2.7 grams0.0774 (1/8) oz

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.