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Hard cheese, cubed - Grams to Oz Calculator | Hard cheese, cubed - Grams to Oz Chart

How many oz of hard cheese, cubed in 1 1/4 grams?

1 1/4grams of hard cheese, cubed equals 0.08 ( ~ 1/8) oz*

How to convert oz of hard cheese, cubed to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/4 grams of hard cheese, cubed equals 0.08 ( ~ 1/8) oz. (*)

Explanation:
One gram of hard cheese, cubed equals 0.064 oz.
So, multiply the value that you have in grams by 0.064.

Oz of hard cheese, cubed equivalent in grams?

FAQs on hard cheese, cubed weight to volume conversion

1 1/4 grams of hard cheese, cubed equals how many oz?

1 1/4 grams of hard cheese, cubed is equivalent 0.08 ( ~ 1/8) oz.

How much is 0.08 oz of hard cheese, cubed in grams?

0.08 oz of hard cheese, cubed equals 1 1/4 grams.

Hard Cheese, Cubed Conversion Chart Near 0.05 Gram

Grams to Oz of Hard cheese, cubed
0.05 gram0.0032 oz
0.15 gram0.00961 oz
0.25 gram0.016 oz
0.35 gram0.0224 oz
0.45 gram0.0288 oz
0.55 gram0.0352 oz
0.65 gram0.0416 oz
0.75 gram0.048 oz
0.85 gram0.0544 oz
0.95 gram0.0608 oz
1.05 grams0.0672 (1/8) oz
1.15 grams0.0736 (1/8) oz
1.25 grams0.0801 (1/8) oz
1.35 grams0.0865 (1/8) oz
1.45 grams0.0929 (1/8) oz
1.55 grams0.0993 (1/8) oz
1.65 grams0.106 (1/8) oz
1.75 grams0.112 (1/8) oz
1.85 grams0.118 (1/8) oz
1.95 grams0.125 (1/8) oz
2.05 grams0.131 (1/8) oz
2.15 grams0.138 (1/8) oz
2.25 grams0.144 (1/8) oz
2.35 grams0.15 (1/8) oz
2.45 grams0.157 (1/8) oz

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.