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Margarine butter - Grams to Oz Calculator | Margarine butter - Grams to Oz Chart

How many oz of margarine butter in 1 1/3 grams?

1 1/3grams of margarine butter equals 0.047 oz*

How to convert oz of margarine butter to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/3 grams of margarine butter equals 0.047 oz. (*)

Explanation:
One gram of margarine butter equals 0.035 oz.
So, multiply the value that you have in grams by 0.035.

Oz of margarine butter equivalent in grams?

FAQs on margarine butter weight to volume conversion

1 1/3 grams of margarine butter equals how many oz?

1 1/3 grams of margarine butter is equivalent 0.047 oz.

How much is 0.047 oz of margarine butter in grams?

0.047 oz of margarine butter equals 1 1/3 grams.

Margarine Butter Conversion Chart Near 0.133 Gram

Grams to Oz of Margarine butter
0.133 gram0.00468 oz
0.233 gram0.00821 oz
0.333 gram0.0117 oz
0.433 gram0.0153 oz
0.533 gram0.0188 oz
0.633 gram0.0223 oz
0.733 gram0.0258 oz
0.833 gram0.0293 oz
0.933 gram0.0329 oz
1.03 grams0.0363 oz
1.13 grams0.0398 oz
1.23 grams0.0433 oz
1.33 grams0.0468 oz
1.43 grams0.0504 oz
1.53 grams0.0539 oz
1.63 grams0.0574 oz
1.73 grams0.0609 oz
1.83 grams0.0645 (1/8) oz
1.93 grams0.068 (1/8) oz
2.03 grams0.0715 (1/8) oz
2.13 grams0.075 (1/8) oz
2.23 grams0.0785 (1/8) oz
2.33 grams0.0821 (1/8) oz
2.43 grams0.0856 (1/8) oz
2.53 grams0.0891 (1/8) oz

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.