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Palm sugar - Grams to Oz Calculator | Palm sugar - Grams to Oz Chart

How many oz of palm sugar in 1 1/3 grams?

1 1/3grams of palm sugar equals 0.056 oz*

How to convert oz of palm sugar to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/3 grams of palm sugar equals 0.056 oz. (*)

Explanation:
One gram of palm sugar equals 0.042 oz.
So, multiply the value that you have in grams by 0.042.

Oz of palm sugar equivalent in grams?

FAQs on palm sugar weight to volume conversion

1 1/3 grams of palm sugar equals how many oz?

1 1/3 grams of palm sugar is equivalent 0.056 oz.

How much is 0.056 oz of palm sugar in grams?

0.056 oz of palm sugar equals 1 1/3 grams.

Palm Sugar Conversion Chart Near 0.133 Gram

Grams to Oz of Palm sugar
0.133 gram0.00555 oz
0.233 gram0.00973 oz
0.333 gram0.0139 oz
0.433 gram0.0181 oz
0.533 gram0.0223 oz
0.633 gram0.0264 oz
0.733 gram0.0306 oz
0.833 gram0.0348 oz
0.933 gram0.0389 oz
1.03 grams0.043 oz
1.13 grams0.0472 oz
1.23 grams0.0513 oz
1.33 grams0.0555 oz
1.43 grams0.0597 oz
1.53 grams0.0639 (1/8) oz
1.63 grams0.068 (1/8) oz
1.73 grams0.0722 (1/8) oz
1.83 grams0.0764 (1/8) oz
1.93 grams0.0806 (1/8) oz
2.03 grams0.0847 (1/8) oz
2.13 grams0.0889 (1/8) oz
2.23 grams0.0931 (1/8) oz
2.33 grams0.0973 (1/8) oz
2.43 grams0.101 (1/8) oz
2.53 grams0.106 (1/8) oz

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.