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Potato flour, ground - Grams to Oz Calculator | Potato flour, ground - Grams to Oz Chart

How many oz of potato flour, ground in 10 grams?

10grams of potato flour, ground equals 0.44 ( ~ 1/2) oz*

How to convert oz of potato flour, ground to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

10 grams of potato flour, ground equals 0.44 ( ~ 1/2) oz. (*)

Explanation:
One gram of potato flour, ground equals 0.044 oz.
So, multiply the value that you have in grams by 0.044.

Oz of potato flour, ground equivalent in grams?

FAQs on potato flour, ground weight to volume conversion

10 grams of potato flour, ground equals how many oz?

10 grams of potato flour, ground is equivalent 0.44 ( ~ 1/2) oz.

How much is 0.44 oz of potato flour, ground in grams?

0.44 oz of potato flour, ground equals 10 grams.

Potato Flour, Ground Conversion Chart Near 10 Grams

Grams to Oz of Potato flour, ground
10 grams0.439 (1/2) oz
11 grams0.483 (1/2) oz
12 grams0.527 (1/2) oz
13 grams0.571 (5/8) oz
14 grams0.615 (5/8) oz
15 grams0.659 (5/8) oz
16 grams0.703 (3/4) oz
17 grams0.747 (3/4) oz
18 grams0.79 (3/4) oz
19 grams0.834 (7/8) oz
20 grams0.878 (7/8) oz
21 grams0.922 (7/8) oz
22 grams0.966 (1) oz
23 grams1.01 (1) oz
24 grams1.05 (1) oz
25 grams1.1 (1 1/8) oz
26 grams1.14 (1 1/8) oz
27 grams1.19 (1 1/8) oz
28 grams1.23 (1 1/4) oz
29 grams1.27 (1 1/4) oz
30 grams1.32 (1 3/8) oz
31 grams1.36 (1 3/8) oz
32 grams1.41 (1 3/8) oz
33 grams1.45 (1 1/2) oz
34 grams1.49 (1 1/2) oz

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.