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Raw honey - Grams to Oz Calculator | Raw honey - Grams to Oz Chart

How many oz of raw honey in two grams?

Twograms of raw honey equals 0.05 oz*

How to convert oz of raw honey to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

Two grams of raw honey equals 0.05 oz. (*)

Explanation:
One gram of raw honey equals 0.025 oz.
So, multiply the value that you have in grams by 0.025.

Oz of raw honey equivalent in grams?

FAQs on raw honey weight to volume conversion

Two grams of raw honey equals how many oz?

Two grams of raw honey is equivalent 0.05 oz.

How much is 0.05 oz of raw honey in grams?

0.05 oz of raw honey equals two grams.

Raw Honey Conversion Chart Near 0.8 Gram

Grams to Oz of Raw honey
0.8 gram0.02 oz
0.9 gram0.0225 oz
1 gram0.025 oz
1.1 grams0.0276 oz
1.2 grams0.0301 oz
1.3 grams0.0326 oz
1.4 grams0.0351 oz
1.5 grams0.0376 oz
1.6 grams0.0401 oz
1.7 grams0.0426 oz
1.8 grams0.0451 oz
1.9 grams0.0476 oz
2 grams0.0501 oz
2.1 grams0.0526 oz
2.2 grams0.0551 oz
2.3 grams0.0576 oz
2.4 grams0.0601 oz
2.5 grams0.0626 (1/8) oz
2.6 grams0.0651 (1/8) oz
2.7 grams0.0676 (1/8) oz
2.8 grams0.0701 (1/8) oz
2.9 grams0.0726 (1/8) oz
3 grams0.0751 (1/8) oz
3.1 grams0.0776 (1/8) oz
3.2 grams0.0802 (1/8) oz

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.